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apanese
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Christmas Gift e-Voucher Card
🎁✨ Unwrap Joy with Tomonese's Christmas Gift Ideas! ✨🎄
Can you believe we're already beginning of November?
Time truly flies! Have you finalized your Christmas gifts yet? 🎉🎁
Embark on a flavorful journey with our Japanese Cooking Class e-Vouchers,
now available in our exclusive New Year's Promotion!
until 23:59:59 Dec 24th 2024
Enjoy a 20-25% discount on weekend cooking classes,
and this includes the cost of ingredients and travel expenses! 🍲✈️
But that's not all! When you purchase a voucher, you'll also receive Tomo's Electronic Recipe Book titled "POPULAR JAPANESE SOUL FOOD RECIPES" as a complimentary gift. 📖✨ This exclusive book features Tomo's top 13 recipes, providing you with a taste of Japanese
culinary magic.
We offer five different e-Voucher card options,
each with unique menus and exciting options.
✨ 1. E-Voucher for Group Cooking Classes
(Join a class with others)
Simple one ticket
Gift e-Voucher Cooking Class
$85 → $75
Locations include Noosa, Yandina, Buderim, and Baringa,
with classes held 2-3 times per month at each venue.
Price : $75 All included Gift Voucher
Japanese Cooking Class on the Sunshine coast
covering the cost of ingredients
Valid for 365 days (Non Refundable)
Looking for the perfect gift for friends, colleagues, or family? Chef Tomo’s Cooking E-Voucher is the ideal choice! This voucher allows the recipient to join one of Chef Tomo’s exciting Japanese cooking classes held across the Sunshine Coast.
✨ Details:
Valid for 1 year from the date of purchase.
Locations include Noosa, Yandina, Buderim, and Baringa, with
classes held 2-3 times per month at each venue.
Enjoy learning popular Japanese dishes like Gyoza, Okonomiyaki,
Sushi Rolls, and Takoyaki in a fun, interactive environment
✨ 2. Private In-Home Japanese Cooking Experience
(Chef Tomo comes to you!)
Basic
Recommended for:
Basic and simple recipes that anyone can make. Even if you're not confident in cooking, these are fundamental Japanese dishes that you can create.
$800 Gift e-Voucher Private Cooking Class
Basic One dish
Choose 1 Recipes
Gyoza, Okonomiyaki,Takoyaki or Teiryaki Chicken sushi
Price : $800 All included Gift Voucher
Basic Class one dish
(1 dish for up to 10 people),
covering the cost of ingredients and
travel expenses up to the Sunshine Coast and Brisbane.
Valid for 365 days (Non Refundable)
10 people
$950 Gift e-Voucher Private Cooking Class Basic A
Choose 2 Recipes
Price : $950 All included Gift Voucher
Basic Class A
(2 dishes for up to 5 people),
covering the cost of ingredients and
travel expenses up to the Sunshine Coast and Brisbane.
Valid for 365 days (Non Refundable)
5 people
$1,150 Gift e-Voucher Private Cooking Class Basic B
Choose 3 Recipes
Price : $1,150 All included Gift Voucher
Basic Class B
(3 dishes for up to 5 people),
covering the cost of ingredients and
travel expenses up to the Sunshine Coast and Brisbane.
Valid for 365 days (Non Refundable)
5 people
Example Recipes of Basic A and Basic B
Gyoza Chicken Karaage Chawan mushi Agedashi Tofu salad
Omellet rice Okonomiyaki Fried Rice Hand roll sushi
Kakuni pork belly Japanese Chicken Curry Gyudon Chicken hotpot
Shabu Shabu hotpot Sukiyaki Hotpot Mushroom eggplant Teriyaki chicken
Udon Noodle
Soba Noodle salad Yakisoba Takoyaki Bone broth Miso soup
Advance
Recommended for those who want to take their Japanese cuisine skills to the next level!
Private Cooking Class Advance A
Menu of Cooking Class Advance A
$1,200 Gift e-Voucher Private Cooking Class Advance A
Choose one menu from ①〜⑦ Below
All Included Gift Voucher Advanced course Class A
(up to 5 people)
covering the cost of ingredients and
travel expenses up to the Sunshine Coast and Brisbane.
Valid for 365 days (Non Refundable)
5 people
A.Menu①
Carefully Selected Seafood
TOMO's Special: 2 Recipes
- Seared Salmon and Avocado Sushi Cake with quinoa sushi rice(purple and green rice)
- Open-style Gyoza Dumplings, Tuna Tartare, Avocado with Yuzu Pepper
<Things You Can Learn>
・How to prepare sushi rice
・Preparing salmon
・ Slicing salmon
・Ingredient preparation
・Using a sushi knife
・Making tuna tartare
A.Menu②
SUSHI ROLL CLASS
<What You Can Learn>
- How to prepare sushi rice
- How to make rolled sushi (maki)
- Ingredient preparation
- Using a sushi knife
A.Menu③
Tempura Class
<Things You Can Learn>
- Preparing seafood and vegetables
- Making tempura batter
- Frying tempura
- Making tempura dipping sauce
- Creating a soba salad
A.Menu④
Katsu Curry Class
<Things You Can Learn>
- How to make tender and juicy tonkatsu
(breaded pork cutlet)
- Making Japanese chicken curry
- Cooking delicious Japanese rice
A.Menu⑤
Katsu Don Class
<Things You Can Learn>
- Preparing and crumbing tonkatsu
- Techniques for frying to achieve tenderness
- Cooking shiny and fluffy rice
- How to combine and time eggs and rice
A.Menu⑥
Tan Tan Noodles + Gyoza Class
<Things You Can Learn>
- How to prepare ramen toppings
- Making Tan Tan Men soup
- Authentic noodle cooking technique
- Final presentation and plating
A.Menu⑦
Duck Hot Pot and Soba Shabu Class
<Things You Can Learn>
- How to dissect a duck
- Extracting duck broth
- Making duck hot pot
- Cooking soba noodles
Private Cooking Class Advance B
Menu of Cooking Class Advance B
$1,650 Gift e-Voucher Cooking Class
Advance B or Private Chef
Choose one menu from ①〜④ Below
All Included Gift Voucher Advanced course Class B
(up to 5 people) covering the cost of ingredients and
travel expenses up to the Sunshine Coast and Brisbane.
Valid for 365 days (Non Refundable)
5 people
B.Menu①
Tomo's seafood feast
<What You Can Learn>
- Cooking with seasonal fish
- Seared Salmon and Avocado Sushi Cake
- Fish Shabu-Shabu (Hot Pot)
- Homemade Ponzu Sauce (Tomo's Mum's Recipe)
- Sashimi
- Carpaccio
B.Menu②
Tomo's Special Ramen
(Soy Sauce, Miso, or Salt Flavor)
<Things You Can Learn>
- How to prepare ramen broth
- Making homemade chashu (roast pork)
- Homemade menma (bamboo shoots)
- Cooking a perfect soft-boiled egg
- Proper noodle cooking time
- Plating and presentation
- Making gyoza (dumplings)
B.Menu③
Tomo's Izakaya* Course
*Japanese Tapas Bar
<Things You Can Learn>
- Gyoza (Dumplings)
- Karaage (Fried Chicken)
- Agedashi Tofu (Deep-fried Tofu)
- Takoyaki (Octopus Balls)
- Sashimi
B.Menu④
Chef Tomo's Private Chef
*Please note that this service is only available to
customers who have previously booked a cooking class.
Please feel free to contact Tomo directly for further assistance.
He will be glad to help you tailor the experience to your preferences,
including the number of guests, preferred ingredients, and guidance on any allergies.
Leave it to Tomo!
BOOK A CLASS ＞
Christmas Special
When you purchase e-Voucher above in Christmas time via links above, you will be gifted Tomo's Electronic recipe book titled "POPULAR JAPANESE SOUL FOOD RECIPES."
This book includes 13 recipes as a special gift!
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